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Product Description
Purified Goat IgG (Fab) FITC conjugate
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Size 1 mg
Research area Immunology
Species Goat
Protein type FITC
Method of purification Goat IgG (Fab) (FITC) was purified by delipidation, salt fractionation and ion exchange chromatography followed by dialysis.
Storage Store at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage. Avoid repeated freeze/thaw cycles.
Shipping Temperature Blue Ice
Form Lyophilized from 0.02M K3PO4, pH 7.2, with 0.15M NaCl, 10 mg/ml BSA, and 0.01% NaN3. Immunoglobulin and protease free.
