The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
Notes:
Repeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Recombinant Human papillomavirus type 52 Protein E6(E6)
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Research TopicOthers
Uniprot IDP36814
Gene NamesE6
OrganismHuman papillomavirus type 52
Expression Region1-148aa
Sequence InfoFull Length
SourceE.coli
Tag InfoN-terminal 6xHis-SUMO-tagged
MW33.9 kDa
Alternative Name(s)N/A
PurityGreater than 90% as determined by SDS-PAGE.
Storage BufferTris-based buffer?50% glycerol
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
NotesRepeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Protein FamiliesPapillomaviridae E6 protein family