The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
Notes:
Repeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Recombinant Mouse Major urinary proteins 11 and 8(Mup11)
Product Videos
Custom Field
Research TopicOthers
Uniprot IDP04938
Gene NamesMup11
OrganismMus musculus (Mouse)
Expression Region1-151aa
Sequence InfoFull Length
SourceYeast
Tag InfoN-terminal 6xHis-tagged
MW19.6 kDa
Alternative Name(s)MUP11 and MUP8
PurityGreater than 90% as determined by SDS-PAGE.
Storage BufferTris-based buffer?50% glycerol
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
NotesRepeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Protein FamiliesCalycin superfamily, Lipocalin family