Product Description
Recombinant Pig Antibacterial peptide PMAP-23(PMAP23)
Custom Field
Research Area Others
Target / Protein PMAP23
Expression System E.coli
Species of origin Sus scrofa (Pig)
Tag Info N-terminal 6xHis-SUMO-tagged
Expression Region 131-153aa
Protein length Full Length of Mature Protein
MW 19.0 kDa
Alternative Name(s) Myeloid antibacterial peptide 23
Purity Greater than 85% as determined by SDS-PAGE.
Storage The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
Notes Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
Protein Families Cathelicidin family