N-terminal 10xHis-GST-tagged and C-terminal Myc-tagged
Expression Region:
1-47aa
Protein length:
Full Length
MW:
35.0 kDa
Alternative Name(s):
Nitrogenase Fe protein
Nitrogenase component II
Nitrogenase reductase
Purity:
Greater than 85% as determined by SDS-PAGE.
Storage:
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
Notes:
Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
Recombinant Rhizobium leguminosarum Nitrogenase iron protein(nifH)
Product Videos
Custom Field
Research AreaOthers
Target / ProteinnifH
Expression SystemE.coli
Species of originRhizobium leguminosarum
Tag InfoN-terminal 10xHis-GST-tagged and C-terminal Myc-tagged
Expression Region1-47aa
Protein lengthFull Length
MW35.0 kDa
Alternative Name(s)Nitrogenase Fe protein
Nitrogenase component II
Nitrogenase reductase
PurityGreater than 85% as determined by SDS-PAGE.
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
NotesRepeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.