Papain antibody was raised in goat using papain as the immunogen.
Host:
Goat
Cross Reactivity:
To be determined by end-user
Concentration:
NA
Form:
IgG fraction supplied as a liquid in PBS, pH 7.2, with 0.01% NaN3
Storage:
Store at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage. Avoid repeated freeze/thaw cycles. Dilute only prior to immediate use.
ImmunogenPapain antibody was raised in goat using papain as the immunogen.
HostGoat
Cross ReactivityTo be determined by end-user
ConcentrationNA
FormIgG fraction supplied as a liquid in PBS, pH 7.2, with 0.01% NaN3
StorageStore at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage. Avoid repeated freeze/thaw cycles. Dilute only prior to immediate use.