Recombinant Dna-J produced in E.Coli is a single, non-glycosylated polypeptide chain containing 376 amino acids and having a molecular mass of 41.1 kDa.
Source:
E. Coli
Gene name:
dnaJ
Contents:
The DnaJ contains 25mM Tris-HCl buffer (pH 7.5), 100mM NaCl, 5mM DTT and 10% Glycerol.
Form:
Sterile filtered colorless solution.
Purification:
Greater than 95.0% as determined by SDS-PAGE.
Storage:
Store in -20°C for long term storage. After reconstitution, store in 4°C for short term usage within a few days. Avoid freeze-thaw cycles.
Application:
Cell Culture
Synonyms:
Chaperone protein DnaJ;HSP40;Heat shock protein J;dnaJ;groP;b0015, JW0014;
Subcellular localization:
Cytoplasm.
Tissue specificity:
N/A
Uniprot ID:
P08622
Other Size:
10ug, 50ug, 1mg, Please contact us for more details
BackgroundRecombinant Dna-J produced in E.Coli is a single, non-glycosylated polypeptide chain containing 376 amino acids and having a molecular mass of 41.1 kDa.