Insulin Human Recombinant produced in Yeast is a two chain, glycosylated polypeptide chain containing 55807 Dalton. Zinc content was found to be 0.4%. Insulin is purified by proprietary chromatographic techniques.
Source:
Saccharomyces cerevisiae.
Gene name:
INS
Contents:
The protein was lyophilized from 50mM Sodium Chloride solution.
Form:
Sterile Filtered White lyophilized (freeze-dried) powder.
Purification:
Greater than 95.0% as determined by SDS-PAGE.
Storage:
Store in -20°C for long term storage. After reconstitution, store in 4°C for short term usage within a few days. Avoid freeze-thaw cycles.
Application:
Cell Culture
Synonyms:
Insulin;Insulin B chain;Insulin A chain;INS;
Subcellular localization:
Secreted.
Tissue specificity:
N/A
Uniprot ID:
P01308
Other Size:
2mg, 10mg, 100mg, Please contact us for more details
BackgroundInsulin Human Recombinant produced in Yeast is a two chain, glycosylated polypeptide chain containing 55807 Dalton. Zinc content was found to be 0.4%. Insulin is purified by proprietary chromatographic techniques.
SourceSaccharomyces cerevisiae.
Gene nameINS
ContentsThe protein was lyophilized from 50mM Sodium Chloride solution.
FormSterile Filtered White lyophilized (freeze-dried) powder.
PurificationGreater than 95.0% as determined by SDS-PAGE.
StorageStore in -20°C for long term storage. After reconstitution, store in 4°C for short term usage within a few days. Avoid freeze-thaw cycles.
ApplicationCell Culture
SynonymsInsulin;Insulin B chain;Insulin A chain;INS;
Subcellular localizationSecreted.
Tissue specificityN/A
Uniprot IDP01308
Other Size2mg, 10mg, 100mg, Please contact us for more details