The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
Notes:
Repeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Recombinant Aedes aegypti 37KDA salivary gland allergen Aed a 2(D7)
Product Videos
Custom Field
Research TopicAllergen
Uniprot IDP18153
Gene NamesD7
OrganismYellowfever mosquito
Expression Region18-321aa
Sequence InfoFull Length of Mature Protein
SourceYeast
Tag InfoN-terminal 6xHis-tagged
MW37.1 kDa
Alternative Name(s)Alternative name(s):
Protein D7
Allergen: Aed a 2
PurityGreater than 90% as determined by SDS-PAGE.
Storage BufferTris-based buffer?50% glycerol
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
NotesRepeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.