The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
Notes:
Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
Recombinant Artemisia vulgaris Major pollen allergen Art v 1
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Custom Field
Research AreaOthers
Target / ProteinN/A
Expression SystemE.coli
Species of originArtemisia vulgaris (Mugwort)
Tag InfoN-terminal 6xHis-SUMO-tagged
Expression Region25-132aa
Protein lengthFull Length of Mature Protein
MW26.8 kDa
Alternative Name(s)Defensin-like protein 1
Allergen: Art v 1
PurityGreater than 90% as determined by SDS-PAGE.
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
NotesRepeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.