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Product Description
Recombinant Bacillus sp. Levanase,partial
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Custom Field
Research Area Others
Target / Protein N/A
Expression System E.coli
Species of origin Bacillus sp. (strain L7)
Tag Info N-terminal 6xHis-SUMO-tagged
Expression Region 451-579aa
Protein length Partial
MW 30.3 kDa
Alternative Name(s) 2,6-beta-D-fructan fructanohydrolase
Endo-levanase
Purity Greater than 90% as determined by SDS-PAGE.
Storage The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
Notes Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
Protein Families Glycosyl hydrolase 32 family
