The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
Notes:
Repeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Recombinant Human Complement receptor type 1(CR1),partial
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Research TopicOthers
Uniprot IDP17927
Gene NamesCR1
OrganismHomo sapiens (Human)
Expression Region41-234aa
Sequence InfoPartial
SourceE.coli
Tag InfoN-terminal GST-tagged
MW48.4 kDa
Alternative Name(s)C3b/C4b receptor
CD_antigen: CD35
PurityGreater than 90% as determined by SDS-PAGE.
Storage BufferTris-based buffer?50% glycerol
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
NotesRepeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Protein FamiliesReceptors of complement activation (RCA) family