The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
Notes:
Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
Recombinant Human Dedicator of cytokinesis protein 8(DOCK8),partial
Product Videos
Custom Field
Research AreaOthers
Target / ProteinDOCK8
Expression SystemYeast
Species of originHomo sapiens (Human)
Tag InfoN-terminal 6xHis-tagged
Expression Region560-729aa
Protein lengthPartial
MW21.3 kDa
Alternative Name(s)N/A
PurityGreater than 85% as determined by SDS-PAGE.
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
NotesRepeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.