The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
Notes:
Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
Protein Families:
Glutamate-gated ion channel (TC 1.A.10.1) family, NR1/GRIN1 subfamily
Recombinant Human Glutamate [NMDA] receptor subunit zeta-1(GRIN1),partial
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Research AreaNeuroscience
Target / ProteinGRIN1
Expression SystemE.coli
Species of originHomo sapiens (Human)
Tag InfoN-terminal 6xHis-tagged
Expression Region19-559aa
Protein lengthExtracellular Domain
MW64.6 kDa
Alternative Name(s)Glutamate [NMDA] receptor subunit zeta-1
N-methyl-D-aspartate receptor subunit NR1
Short name:
NMD-R1 NMDAR1
PurityGreater than 90% as determined by SDS-PAGE.
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 m
NotesRepeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
Protein FamiliesGlutamate-gated ion channel (TC 1.A.10.1) family, NR1/GRIN1 subfamily