The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
Notes:
Repeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Protein Families:
Protein-tyrosine phosphatase family, Receptor class 8 subfamily
Recombinant Human Receptor-type tyrosine-protein phosphatase-like N(PTPRN),partial
Product Videos
Custom Field
Research TopicSignal Transduction
Uniprot IDQ16849
Gene NamesPTPRN
OrganismHomo sapiens (Human)
Expression Region35-575aa
Sequence InfoExtracellular Domain
SourceYeast
Tag InfoN-terminal 6xHis-tagged
MW59.3 kDa
Alternative Name(s)Islet cell antigen 512
Short name:
ICA 512
Islet cell autoantigen 3
PTP IA-2
PurityGreater than 90% as determined by SDS-PAGE.
Storage BufferTris-based buffer?50% glycerol
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 mo
NotesRepeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Protein FamiliesProtein-tyrosine phosphatase family, Receptor class 8 subfamily