Arginine Deiminase (ADI) is a microbial enzyme from Mycoplasma produced in E.coli. It has high affinity to L-arginine and hydrolyzes L-arginine to citrulline and ammonia. Low concentrations of ADI have been shown to inhibit proliferation in certain
Source:
E. Coli
Gene name:
arcA
Contents:
Protein concentration verified by UV Spectroscopy and/or SDS-PAGE gel.
Form:
Solid; white powder or thin/invisible film
Purification:
N/A
Storage:
Store in -20°C for long term storage. After reconstitution, store in 4°C for short term usage within a few days. Avoid freeze-thaw cycles.
Application:
Cell Culture
Synonyms:
Arginine deiminase;ADI;3.5.3.6;Arginine dihydrolase;AD;arcA; ADI
Recombinant Mycoplasma Arginine Deiminase (ADI) Protein
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BackgroundArginine Deiminase (ADI) is a microbial enzyme from Mycoplasma produced in E.coli. It has high affinity to L-arginine and hydrolyzes L-arginine to citrulline and ammonia. Low concentrations of ADI have been shown to inhibit proliferation in certain
SourceE. Coli
Gene namearcA
ContentsProtein concentration verified by UV Spectroscopy and/or SDS-PAGE gel.
FormSolid; white powder or thin/invisible film
PurificationN/A
StorageStore in -20°C for long term storage. After reconstitution, store in 4°C for short term usage within a few days. Avoid freeze-thaw cycles.
ApplicationCell Culture
SynonymsArginine deiminase;ADI;3.5.3.6;Arginine dihydrolase;AD;arcA; ADI
Subcellular localizationCytoplasm .
Tissue specificityN/A
Uniprot IDP23793
Other SizeVarious Sizes, Please contact us for more details